Old Bay lovers: This is the BEST thing to do with shrimp.
INGREDIENTS
FOR OLD BAY AIOLI
- 1/3 c. mayonnaise
- 1 1/2 tsp. Sriracha
- 3/4 tsp. fresh lime juice
- 1/2 tsp. Old Bay seasoning, plus more for serving
- Kosher salt (optional)
FOR SHRIMP FILLING
- 1 tbsp. extra-virgin olive oil
- 1/2 yellow onion, finely chopped
- 1 small green bell pepper, diced
- 2 cloves garlic, thinly sliced
- 1 lb. small shrimp, peeled and deveined, tails removed
- 1/4 tsp. ground cumin
- 1/4 tsp. paprika
- Kosher salt
- Freshly ground pepper
FOR ASSEMBLING BURRITO
- 4 large flour tortillas, warmed
- 1 c. cooked long-grain white rice
- 1 c. cooked black beans, rinsed and drained
- 3/4 c. shredded Mexican cheese
- 1 c. shredded lettuce
- 1 c. pico de gallo, drained
- 1 avocado, thinly sliced
- 2 tbsp. chopped chives, plus more for serving
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